These are jam spoons made of “Smoked Mōsō bamboo”. Two types of jam spoons are introduced: a “Square” type with a flat tip and a “Round” type with a slightly rounded tip.
This series of jam spoons was created in response to a jam shop’s request, and was designed with ease of use in mind.This is “Square” type.It has a flat tip, making it easy to scoop up jam from the bottom of the jar.This is ”Round” type.One side of the spoon tip is rounded.The back side has also be carefully polished and is smooth to the touch.The long handle allows it to reach the bottom of tall jam jars.
Bamboo is heat resistant, and this one has a long handle, making it suitable as a spatula for making jam.
After use, wash with water and dry well. Continued use in a damp condition or use of a dishwasher will accelerate wear and tear.
Ease of use is perfect. Pleasant to the eye, this jam spoon is made smoked bamboo.
Please choose your favorite type.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
These are jam spoons made of “Smoked Mōsō bamboo”. Two types of jam spoons are introduced: a “Square” type with a flat tip and a “Round” type with a slightly rounded tip.
This series of jam spoons was created in response to a jam shop’s request, and was designed with ease of use in mind.This is “Square” type.It has a flat tip, making it easy to scoop up jam from the bottom of the jar.This is ”Round” type.One side of the spoon tip is rounded.The back side has also be carefully polished and is smooth to the touch.The long handle allows it to reach the bottom of tall jam jars.
Bamboo is heat resistant, and this one has a long handle, making it suitable as a spatula for making jam.
After use, wash with water and dry well. Continued use in a damp condition or use of a dishwasher will accelerate wear and tear.
Ease of use is perfect. Pleasant to the eye, this jam spoon is made smoked bamboo.
Please choose your favorite type.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
These are jam spoons made of “Smoked Mōsō bamboo”. Two types of jam spoons are introduced: a “Square” type with a flat tip and a “Round” type with a slightly rounded tip.
This series of jam spoons was created in response to a jam shop’s request, and was designed with ease of use in mind.This is “Square” type.It has a flat tip, making it easy to scoop up jam from the bottom of the jar.This is ”Round” type.One side of the spoon tip is rounded.The back side has also be carefully polished and is smooth to the touch.The long handle allows it to reach the bottom of tall jam jars.
Bamboo is heat resistant, and this one has a long handle, making it suitable as a spatula for making jam.
After use, wash with water and dry well. Continued use in a damp condition or use of a dishwasher will accelerate wear and tear.
Ease of use is perfect. Pleasant to the eye, this jam spoon is made smoked bamboo.
Please choose your favorite type.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
