These are Skinny spatula (photo at left) and Butter knife (photo at right) made of “Smoked Mōsō bamboo”.
This is Skinny spatula.The handle is slightly thickened for easy gripping.The brade is shaved very thin, but not sharp enough to hurt your fingers, and soft to the touch.
It can be used in a variety of situations. We recommend using it to spread cream on cakes or to make salad, etc.
This is Butter knife.This is the blade. The upper part is flat and the lower part is knife-shaped to easily cut butter.Like the spatula, it is not sharp enough to hurt your fingers.
When you use good tools to prepare and eat a meal, you feel as if you are spending very fine time.
These two items seem to create such a small happiness in your daily life.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
These are Skinny spatula (photo at left) and Butter knife (photo at right) made of “Smoked Mōsō bamboo”.
This is Skinny spatula.The handle is slightly thickened for easy gripping.The brade is shaved very thin, but not sharp enough to hurt your fingers, and soft to the touch.
It can be used in a variety of situations. We recommend using it to spread cream on cakes or to make salad, etc.
This is Butter knife.This is the blade. The upper part is flat and the lower part is knife-shaped to easily cut butter.Like the spatula, it is not sharp enough to hurt your fingers.
When you use good tools to prepare and eat a meal, you feel as if you are spending very fine time.
These two items seem to create such a small happiness in your daily life.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
These are Skinny spatula (photo at left) and Butter knife (photo at right) made of “Smoked Mōsō bamboo”.
This is Skinny spatula.The handle is slightly thickened for easy gripping.The brade is shaved very thin, but not sharp enough to hurt your fingers, and soft to the touch.
It can be used in a variety of situations. We recommend using it to spread cream on cakes or to make salad, etc.
This is Butter knife.This is the blade. The upper part is flat and the lower part is knife-shaped to easily cut butter.Like the spatula, it is not sharp enough to hurt your fingers.
When you use good tools to prepare and eat a meal, you feel as if you are spending very fine time.
These two items seem to create such a small happiness in your daily life.
<Smoked Mōsō Bamboo cutlery by Kazuho Shimomoto>
Originally, he built his own charcoal kiln and used oak as main materials for charcoal making.
He started making smoked bamboo cutlery in earnest when he hung bamboo cutlery he had carved himself from the large amount of smoke emitted during the charcoal-making process.
The cutlery made by Mr. Shimomoto is characterized by its unique color, which gives it a rich texture, and by its shape, which is only possible with bamboo. The cutlery has a sharp design, but when you touch it, it feels comfortable in your hand and makes you smile with its usability.
