Theis is round tray woven from Suzu bamboo. This page presents the L size.
The weaving method and rim construction are the same as for other sizes.
It can be used as a soba or udon colander, as a plate with bread or onigiri (rice balls) on top, or served on the table with sweets.
This size is just right for serving noodles for 2 or 3 people. It will also be useful for placing ingredients for one-pot meals.
Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability. The yellow color gradually changes to an amber color as it ages.
It is such an excellent material that even after it has been used and turned amber color, the outer skin becomes shiny when washed in water.
It is about 28cm(11.02′) in diameter, so I think it is easy to handle. It is a comfortable colander that you can enjoy for a long time.
Please check the size carefully before making your choice.
—Suzu bamboo baskets in Iwate Prefecture—
Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible. Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.
However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years. Suzu bamboo crafts are now more precious than ever, as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.
Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers, which is said to occur once every 120 years. It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.
This was an inexperienced situation even for the makers who have been involved in Suzu bamboo crafts for many years. Nevertheless, they have continued their traditional crafts by carefully walking in the mountains and using only a tenth of the amount of Suzu bamboo that is normally harvested.
Theis is round tray woven from Suzu bamboo. This page presents the L size.
The weaving method and rim construction are the same as for other sizes.
It can be used as a soba or udon colander, as a plate with bread or onigiri (rice balls) on top, or served on the table with sweets.
This size is just right for serving noodles for 2 or 3 people. It will also be useful for placing ingredients for one-pot meals.
Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability. The yellow color gradually changes to an amber color as it ages.
It is such an excellent material that even after it has been used and turned amber color, the outer skin becomes shiny when washed in water.
It is about 28cm(11.02′) in diameter, so I think it is easy to handle. It is a comfortable colander that you can enjoy for a long time.
Please check the size carefully before making your choice.
—Suzu bamboo baskets in Iwate Prefecture—
Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible. Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.
However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years. Suzu bamboo crafts are now more precious than ever, as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.
Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers, which is said to occur once every 120 years. It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.
This was an inexperienced situation even for the makers who have been involved in Suzu bamboo crafts for many years. Nevertheless, they have continued their traditional crafts by carefully walking in the mountains and using only a tenth of the amount of Suzu bamboo that is normally harvested.
Theis is round tray woven from Suzu bamboo. This page presents the L size.
The weaving method and rim construction are the same as for other sizes.
It can be used as a soba or udon colander, as a plate with bread or onigiri (rice balls) on top, or served on the table with sweets.
This size is just right for serving noodles for 2 or 3 people. It will also be useful for placing ingredients for one-pot meals.
Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability. The yellow color gradually changes to an amber color as it ages.
It is such an excellent material that even after it has been used and turned amber color, the outer skin becomes shiny when washed in water.
It is about 28cm(11.02′) in diameter, so I think it is easy to handle. It is a comfortable colander that you can enjoy for a long time.
Please check the size carefully before making your choice.
—Suzu bamboo baskets in Iwate Prefecture—
Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible. Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.
However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years. Suzu bamboo crafts are now more precious than ever, as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.
Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers, which is said to occur once every 120 years. It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.
This was an inexperienced situation even for the makers who have been involved in Suzu bamboo crafts for many years. Nevertheless, they have continued their traditional crafts by carefully walking in the mountains and using only a tenth of the amount of Suzu bamboo that is normally harvested.
