Rectangle plate “Kaku-Bon” larger 4sizes / Bamboo / Nīgata-JPN 650114 新潟県/青竹 角盆ざる 尺二寸(約36cm)~尺五寸(約45cm) 4サイズ


							

These are rectangle and flat plates(colanders) called “Kaku-Bon” in Sado Island’s bamboo work.
This page introduces 4 of the larger of the 9 sizes of rectangle plate colanders produced on Sado Island.

This large size series can serve several people with one piece, such as noodles.
It is also large enough to be used as a colander for drying vegetables.
This size is also increasingly used as display items in shops.

Each of the four sizes is introduced here, from approx. 36cm (14.17″) to 45cm (17.57″) long sides.

Simple yet sturdy, it is the standard for flat colanders.
Also, as a drying colander, the flat construction prevents it from rolling and allows full exposure to sunlight.

When used in a large group,
it can also be used as a tray for noodles such as soba, Sōmen, udon and dipping noodles,
or as a tray for sweets and bread, which will complement the ingredients.
It also makes a good standby tray for hot pots.

It is also recommended to serve fried or tempura dishes on a sheet of kitchen paper or wax paper.
If oil gets on the surface, use a mild detergent after use, scrub with a scrubbing brush,
rinse well with water, and dry in a well-ventilated place.

Large size with sturdy construction.
This “Kaku-Bon” is convenient to use for drying and draining.
Please choose the size you prefer.

Bamboo Crafts, Born and Departing from Sado Island

According to records, Sado Island in Nīgata Prefecture has been shipping bamboo products off the island for more than 200 years.
Bamboo products were actively made on the island because of the high quality of bamboo suitable for bamboo crafts.

In the old days, many bamboo products were carried on ships
that sailed between Ōsaka and Hokkaidō on the Sea of Japan route.

Since thick bamboo does not grow in Hokkaidō,
many of the bamboo colanders and baskets were made on Sado Island, the ship’s port of call.

The bamboo products made on that Sado Island are characterized by their simple design and durability.
Many of them are for daily use, as if they were used in every Japanese household.

These are rectangle and flat plates(colanders) called “Kaku-Bon” in Sado Island’s bamboo work.
This page introduces 4 of the larger of the 9 sizes of rectangle plate colanders produced on Sado Island.

This large size series can serve several people with one piece, such as noodles.
It is also large enough to be used as a colander for drying vegetables.
This size is also increasingly used as display items in shops.

Each of the four sizes is introduced here, from approx. 36cm (14.17″) to 45cm (17.57″) long sides.

Simple yet sturdy, it is the standard for flat colanders.
Also, as a drying colander, the flat construction prevents it from rolling and allows full exposure to sunlight.

When used in a large group,
it can also be used as a tray for noodles such as soba, Sōmen, udon and dipping noodles,
or as a tray for sweets and bread, which will complement the ingredients.
It also makes a good standby tray for hot pots.

It is also recommended to serve fried or tempura dishes on a sheet of kitchen paper or wax paper.
If oil gets on the surface, use a mild detergent after use, scrub with a scrubbing brush,
rinse well with water, and dry in a well-ventilated place.

Large size with sturdy construction.
This “Kaku-Bon” is convenient to use for drying and draining.
Please choose the size you prefer.

Bamboo Crafts, Born and Departing from Sado Island

According to records, Sado Island in Nīgata Prefecture has been shipping bamboo products off the island for more than 200 years.
Bamboo products were actively made on the island because of the high quality of bamboo suitable for bamboo crafts.

In the old days, many bamboo products were carried on ships
that sailed between Ōsaka and Hokkaidō on the Sea of Japan route.

Since thick bamboo does not grow in Hokkaidō,
many of the bamboo colanders and baskets were made on Sado Island, the ship’s port of call.

The bamboo products made on that Sado Island are characterized by their simple design and durability.
Many of them are for daily use, as if they were used in every Japanese household.


							

These are rectangle and flat plates(colanders) called “Kaku-Bon” in Sado Island’s bamboo work.
This page introduces 4 of the larger of the 9 sizes of rectangle plate colanders produced on Sado Island.

This large size series can serve several people with one piece, such as noodles.
It is also large enough to be used as a colander for drying vegetables.
This size is also increasingly used as display items in shops.

Each of the four sizes is introduced here, from approx. 36cm (14.17″) to 45cm (17.57″) long sides.

Simple yet sturdy, it is the standard for flat colanders.
Also, as a drying colander, the flat construction prevents it from rolling and allows full exposure to sunlight.

When used in a large group,
it can also be used as a tray for noodles such as soba, Sōmen, udon and dipping noodles,
or as a tray for sweets and bread, which will complement the ingredients.
It also makes a good standby tray for hot pots.

It is also recommended to serve fried or tempura dishes on a sheet of kitchen paper or wax paper.
If oil gets on the surface, use a mild detergent after use, scrub with a scrubbing brush,
rinse well with water, and dry in a well-ventilated place.

Large size with sturdy construction.
This “Kaku-Bon” is convenient to use for drying and draining.
Please choose the size you prefer.

Bamboo Crafts, Born and Departing from Sado Island

According to records, Sado Island in Nīgata Prefecture has been shipping bamboo products off the island for more than 200 years.
Bamboo products were actively made on the island because of the high quality of bamboo suitable for bamboo crafts.

In the old days, many bamboo products were carried on ships
that sailed between Ōsaka and Hokkaidō on the Sea of Japan route.

Since thick bamboo does not grow in Hokkaidō,
many of the bamboo colanders and baskets were made on Sado Island, the ship’s port of call.

The bamboo products made on that Sado Island are characterized by their simple design and durability.
Many of them are for daily use, as if they were used in every Japanese household.