Oval plate(colander) with handle -D type- S, M, L / Suzu bamboo / Iwate-JPN 210116 岩手県/すず竹 手つき楕円ざる 小・中・大 3サイズ 【Dタイプ】


							

These are oval plate(colander) with handle woven from Suzu bamboo.
Since the finish of the same oval colander varies depending on the maker,
we have divided it into A-type, B-type, C-type, and D-type.

This page introduces the D-type.
Alphabets such as A and B simply indicate that the shape has changed depending on the creator.
It is not a ranking of finish level.

Type D is available in three sizes: small, medium, and large.
There are individual differences, and depending on what you receive, there may be a 1 to 2 cm difference.

It can be used as a colander for soba or udon noodles,
as a plate for bread or onigiri (rice balls), or even for serving sweets on the table.

Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability.
The yellow color gradually changes to an amber color as it ages.

It is such an excellent material that even after it has been used and turned amber color,
the outer skin becomes shiny when washed in water.

With its distinctive shape, this plate is easy to use and comfortable in the hand for long-lasting enjoyment.
Please choose the size you prefer.

Suzu bamboo baskets in Iwate Prefecture

Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible.
Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.

However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years.
Suzu bamboo crafts are now more precious than ever,
as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.

Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers,
which is said to occur once every 120 years.
It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.

This was an inexperienced situation even for the makers
who have been involved in Suzu bamboo crafts for many years.
Nevertheless, they have continued their traditional crafts by carefully walking in the mountains
and using only a tenth of the amount of Suzu bamboo that is normally harvested.

These are oval plate(colander) with handle woven from Suzu bamboo.
Since the finish of the same oval colander varies depending on the maker,
we have divided it into A-type, B-type, C-type, and D-type.

This page introduces the D-type.
Alphabets such as A and B simply indicate that the shape has changed depending on the creator.
It is not a ranking of finish level.

Type D is available in three sizes: small, medium, and large.
There are individual differences, and depending on what you receive, there may be a 1 to 2 cm difference.

It can be used as a colander for soba or udon noodles,
as a plate for bread or onigiri (rice balls), or even for serving sweets on the table.

Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability.
The yellow color gradually changes to an amber color as it ages.

It is such an excellent material that even after it has been used and turned amber color,
the outer skin becomes shiny when washed in water.

With its distinctive shape, this plate is easy to use and comfortable in the hand for long-lasting enjoyment.
Please choose the size you prefer.

Suzu bamboo baskets in Iwate Prefecture

Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible.
Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.

However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years.
Suzu bamboo crafts are now more precious than ever,
as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.

Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers,
which is said to occur once every 120 years.
It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.

This was an inexperienced situation even for the makers
who have been involved in Suzu bamboo crafts for many years.
Nevertheless, they have continued their traditional crafts by carefully walking in the mountains
and using only a tenth of the amount of Suzu bamboo that is normally harvested.


							

These are oval plate(colander) with handle woven from Suzu bamboo.
Since the finish of the same oval colander varies depending on the maker,
we have divided it into A-type, B-type, C-type, and D-type.

This page introduces the D-type.
Alphabets such as A and B simply indicate that the shape has changed depending on the creator.
It is not a ranking of finish level.

Type D is available in three sizes: small, medium, and large.
There are individual differences, and depending on what you receive, there may be a 1 to 2 cm difference.

It can be used as a colander for soba or udon noodles,
as a plate for bread or onigiri (rice balls), or even for serving sweets on the table.

Suzu bamboo is characterized by the glossy luster of its outer skin, its soft and elastic texture, and its durability.
The yellow color gradually changes to an amber color as it ages.

It is such an excellent material that even after it has been used and turned amber color,
the outer skin becomes shiny when washed in water.

With its distinctive shape, this plate is easy to use and comfortable in the hand for long-lasting enjoyment.
Please choose the size you prefer.

Suzu bamboo baskets in Iwate Prefecture

Suzu bamboo found north area of Iwate pref. is said to be particularly strong and flexible.
Suzu bamboo crafts have been made with this bamboo for more than 1,000 years.

However, since around 2015, Suzu bamboo has been dying all over Iwate Prefecture for several years.
Suzu bamboo crafts are now more precious than ever,
as it has become more and more difficult to gather high-quality Suzu bamboo for use as material.

Suzu bamboo is said to die after blooming small yellow flowers when it reaches the end of its life span, and after the bamboo withers,
which is said to occur once every 120 years.
It is said to take 10 to 20 years for the young shoots to grow tall enough to be used for bamboo crafts.

This was an inexperienced situation even for the makers
who have been involved in Suzu bamboo crafts for many years.
Nevertheless, they have continued their traditional crafts by carefully walking in the mountains
and using only a tenth of the amount of Suzu bamboo that is normally harvested.