Serving Tray “Coarse Weave” / White Bamboo / Tochigi-JPN 350102
Serving Tray “Coarse Weave” / White Bamboo / Tochigi-JPN 350102
This is a woven bamboo tray made from white bamboo. As its name suggests, it’s characterized by a coarse weave.
There are two main methods to transform naturally grown green bamboo into white bamboo: the wet method and the dry method. This particular white bamboo is processed using the wet method, where bamboo is boiled in a kettle, and the oils surfaced on the bamboo are wiped away after removal.
The finished white bamboo is dense, stronger, glossy, and gradually deepens into an amber color as it ages.
On this page, we introduce two sizes (small and large) of this coarsely woven bamboo tray.
At first glance, it seems randomly woven, but when comparing two pieces, you’ll notice a carefully designed repeating pattern.A strong weave based on a hemp-leaf pattern, intricately woven with bamboo strips.The rim is neatly finished using the woven bamboo strips directly.A top view highlighting the beautiful twist of bamboo strips, adding visual charm to the tray.Made with thicker bamboo strips, split vertically and woven in layers, resulting in a sturdy and robust structure.The glossy shine of white bamboo is especially beautiful.
Now, let’s introduce each size.
This is the small size.Perfect size to serve noodles for one person.This is the large size.Ideal size for serving noodles for one or two persons.Here is the small size holding sliced bread. It can also be used as a plate.Perfect for both Japanese and Western sweets.
Besides being used as trays for soba or udon noodles, these trays are also wonderful for serving rice balls, bread, sweets, or fruits.
Also delightful as a breakfast bread plate.
Simply placing it on a dining table or counter can enhance the atmosphere with its elegant presence.
Please choose your preferred size.
<Bridging Otawara’s Bamboo Craft and Modern Life>
Otawara City in Tochigi Prefecture is known for its high-quality bamboo, with bamboo craft being practiced actively since ancient times. Two bamboo artisans from this region have been recognized as Living National Treasures.
Within this bamboo craft tradition, there is an artisan who learned his skills from two renowned masters—his own father, a bamboo artisan, and another recognized as a Living National Treasure. Inspired by the rich tradition of bamboo craftsmanship in Otawara, he strives to honor this heritage while also exploring new possibilities.
Originally a designer by profession, he traveled as a backpacker through the Middle East and Europe. His creations reflect his diverse experiences and background, blending traditional techniques with fresh, modern sensibilities.
He creates practical yet sophisticated pieces, designed to enrich daily life with their serene and refined beauty.
This is a woven bamboo tray made from white bamboo. As its name suggests, it’s characterized by a coarse weave.
There are two main methods to transform naturally grown green bamboo into white bamboo: the wet method and the dry method. This particular white bamboo is processed using the wet method, where bamboo is boiled in a kettle, and the oils surfaced on the bamboo are wiped away after removal.
The finished white bamboo is dense, stronger, glossy, and gradually deepens into an amber color as it ages.
On this page, we introduce two sizes (small and large) of this coarsely woven bamboo tray.
At first glance, it seems randomly woven, but when comparing two pieces, you’ll notice a carefully designed repeating pattern.A strong weave based on a hemp-leaf pattern, intricately woven with bamboo strips.The rim is neatly finished using the woven bamboo strips directly.A top view highlighting the beautiful twist of bamboo strips, adding visual charm to the tray.Made with thicker bamboo strips, split vertically and woven in layers, resulting in a sturdy and robust structure.The glossy shine of white bamboo is especially beautiful.
Now, let’s introduce each size.
This is the small size.Perfect size to serve noodles for one person.This is the large size.Ideal size for serving noodles for one or two persons.Here is the small size holding sliced bread. It can also be used as a plate.Perfect for both Japanese and Western sweets.
Besides being used as trays for soba or udon noodles, these trays are also wonderful for serving rice balls, bread, sweets, or fruits.
Also delightful as a breakfast bread plate.
Simply placing it on a dining table or counter can enhance the atmosphere with its elegant presence.
Please choose your preferred size.
<Bridging Otawara’s Bamboo Craft and Modern Life>
Otawara City in Tochigi Prefecture is known for its high-quality bamboo, with bamboo craft being practiced actively since ancient times. Two bamboo artisans from this region have been recognized as Living National Treasures.
Within this bamboo craft tradition, there is an artisan who learned his skills from two renowned masters—his own father, a bamboo artisan, and another recognized as a Living National Treasure. Inspired by the rich tradition of bamboo craftsmanship in Otawara, he strives to honor this heritage while also exploring new possibilities.
Originally a designer by profession, he traveled as a backpacker through the Middle East and Europe. His creations reflect his diverse experiences and background, blending traditional techniques with fresh, modern sensibilities.
He creates practical yet sophisticated pieces, designed to enrich daily life with their serene and refined beauty.
This is a woven bamboo tray made from white bamboo. As its name suggests, it’s characterized by a coarse weave.
There are two main methods to transform naturally grown green bamboo into white bamboo: the wet method and the dry method. This particular white bamboo is processed using the wet method, where bamboo is boiled in a kettle, and the oils surfaced on the bamboo are wiped away after removal.
The finished white bamboo is dense, stronger, glossy, and gradually deepens into an amber color as it ages.
On this page, we introduce two sizes (small and large) of this coarsely woven bamboo tray.
At first glance, it seems randomly woven, but when comparing two pieces, you’ll notice a carefully designed repeating pattern.A strong weave based on a hemp-leaf pattern, intricately woven with bamboo strips.The rim is neatly finished using the woven bamboo strips directly.A top view highlighting the beautiful twist of bamboo strips, adding visual charm to the tray.Made with thicker bamboo strips, split vertically and woven in layers, resulting in a sturdy and robust structure.The glossy shine of white bamboo is especially beautiful.
Now, let’s introduce each size.
This is the small size.Perfect size to serve noodles for one person.This is the large size.Ideal size for serving noodles for one or two persons.Here is the small size holding sliced bread. It can also be used as a plate.Perfect for both Japanese and Western sweets.
Besides being used as trays for soba or udon noodles, these trays are also wonderful for serving rice balls, bread, sweets, or fruits.
Also delightful as a breakfast bread plate.
Simply placing it on a dining table or counter can enhance the atmosphere with its elegant presence.
Please choose your preferred size.
<Bridging Otawara’s Bamboo Craft and Modern Life>
Otawara City in Tochigi Prefecture is known for its high-quality bamboo, with bamboo craft being practiced actively since ancient times. Two bamboo artisans from this region have been recognized as Living National Treasures.
Within this bamboo craft tradition, there is an artisan who learned his skills from two renowned masters—his own father, a bamboo artisan, and another recognized as a Living National Treasure. Inspired by the rich tradition of bamboo craftsmanship in Otawara, he strives to honor this heritage while also exploring new possibilities.
Originally a designer by profession, he traveled as a backpacker through the Middle East and Europe. His creations reflect his diverse experiences and background, blending traditional techniques with fresh, modern sensibilities.
He creates practical yet sophisticated pieces, designed to enrich daily life with their serene and refined beauty.
