This basket is woven from a grass called “Krajood” in Thai, which grows naturally around marshy areas.
The stalks are cut from the roots, dried, and flattened before being woven. Harvesting typically takes place from spring (around May) to summer (around August). For larger baskets, longer stalks are needed, so the harvest is sometimes delayed to allow further growth before cutting.
The makers vary by region. In some villages, skilled weavers act as mentors, guiding others in group production. In other areas, baskets are woven by families spanning three generations. Typically, groups of about four to five people in each village are involved in the making process.
For most people, basket weaving is not a full-time occupation. It is typically done in between farming tasks such as rice cultivation, and most of the weavers belong to the older generation.
Although there are still few young weavers, the value of natural-material products like these is being rediscovered in Thailand, and more young people are beginning to take an interest in basketry.
This page introduces Krajood handbags available in three sizes: S, M, and L.
The weave on the sides of the basket is the same as the technique known in Japan as “Ajiro-ami.”Flattened stalks are woven alternately to form a mat-like sheet, which is then shaped into a basket.Krajood stalks cut from the waterside are coated with clay-rich mud and sun-dried for 3–5 days. This process helps retain flexibility and moisture, preventing cracks and increasing strength.As the final step in the basket-making process, glue is applied to the entire surface. This is an essential step to ensure strength and durability in Krajood baskets.The rim is finished by weaving and binding the stalks from the body of the basket on both the outer and inner sides. The quality of this finish is crucial for the overall strength and durability of the basket.This is a view of the rim from inside the basket. The stalks are also woven in, creating a clean, refined finish.A top-down view of the rim. The opening has a slender oval shape.This is where the handle meets the rim. The rope handle is threaded through the Krajood weave.A view of the connection point from inside the basket.The handle is made from a sedge plant called “Kok” in Thai. The Kok is twisted into a rope to create the handle.The basket has a square bottom with a wide gusset, making it a spacious and practical type of basket bag.This is a view of the bottom from underneath.A side view of the basket. It has a wide base and a narrower opening.Let us now introduce the sizes. This is the S size.Spacious enough to carry daily essentials such as a wallet, keys, phone, pouch, or a book.This is the M size.In addition to valuables, it has room for a light jacket, a water bottle, or small items picked up while out and about.This is the L size.Large enough to use for a day trip or even a short overnight stay.
The glue applied to the surface of Krajood baskets helps prevent deformation and strengthens the basket for everyday use. It is also a reflection of the maker’s wisdom and ongoing pursuit of durability in their craft.
The glue is thoroughly dried, but in rare cases, people with sensitive skin may experience redness or irritation. If you are concerned, placing a piece of cloth inside the basket may help reduce direct contact with the skin.
Due to the nature of Krajood, if this handbag is stored hanging with heavy items inside, the bottom may gradually stretch over time.
For regular use, it can hold moderately heavy items without issue. However, when not in use, it’s best to store it on a shelf rather than hanging, which will help preserve its shape and allow for longer-lasting use.
This Krajood handbag features a rounded, softly structured form and a stable presence. It complements a variety of outfits—from dresses to T-shirts and denim. It’s also fun to style it with accessories like scarves or hats.
Please choose your preferred size from the available options.
<About Krajood Weaving in Thailand>
Thailand has a tropical climate with a rainy and dry season. The country’s shape is often compared to an elephant’s head, with the “trunk” being the Malay Peninsula. Southern Thailand, located here, experiences slightly different weather. Due to monsoon winds from the southwest (Pacific) and northeast (Indian Ocean), this region has a longer rainy season and a shorter dry season—only about two months.
Krajood is the name of a grass that grows in the hot and humid marshlands of this southern region of Thailand. The locals call it “Krajood” in Thai.
Thailand experiences frequent flooding due to its heavy rainfall, and in some years, Krajood plants are swept away or damaged, leading to poor harvests. As demand for Krajood baskets rises both within Thailand and internationally, securing raw materials has become a growing challenge for artisans.
The Krajood weaving introduced here is mainly produced in provinces on the eastern side of the Malay Peninsula, facing the Gulf of Thailand—such as Surat Thani, Nakhon Si Thammarat, Pattani, and Narathiwat.
This basket is woven from a grass called “Krajood” in Thai, which grows naturally around marshy areas.
The stalks are cut from the roots, dried, and flattened before being woven. Harvesting typically takes place from spring (around May) to summer (around August). For larger baskets, longer stalks are needed, so the harvest is sometimes delayed to allow further growth before cutting.
The makers vary by region. In some villages, skilled weavers act as mentors, guiding others in group production. In other areas, baskets are woven by families spanning three generations. Typically, groups of about four to five people in each village are involved in the making process.
For most people, basket weaving is not a full-time occupation. It is typically done in between farming tasks such as rice cultivation, and most of the weavers belong to the older generation.
Although there are still few young weavers, the value of natural-material products like these is being rediscovered in Thailand, and more young people are beginning to take an interest in basketry.
This page introduces Krajood handbags available in three sizes: S, M, and L.
The weave on the sides of the basket is the same as the technique known in Japan as “Ajiro-ami.”Flattened stalks are woven alternately to form a mat-like sheet, which is then shaped into a basket.Krajood stalks cut from the waterside are coated with clay-rich mud and sun-dried for 3–5 days. This process helps retain flexibility and moisture, preventing cracks and increasing strength.As the final step in the basket-making process, glue is applied to the entire surface. This is an essential step to ensure strength and durability in Krajood baskets.The rim is finished by weaving and binding the stalks from the body of the basket on both the outer and inner sides. The quality of this finish is crucial for the overall strength and durability of the basket.This is a view of the rim from inside the basket. The stalks are also woven in, creating a clean, refined finish.A top-down view of the rim. The opening has a slender oval shape.This is where the handle meets the rim. The rope handle is threaded through the Krajood weave.A view of the connection point from inside the basket.The handle is made from a sedge plant called “Kok” in Thai. The Kok is twisted into a rope to create the handle.The basket has a square bottom with a wide gusset, making it a spacious and practical type of basket bag.This is a view of the bottom from underneath.A side view of the basket. It has a wide base and a narrower opening.Let us now introduce the sizes. This is the S size.Spacious enough to carry daily essentials such as a wallet, keys, phone, pouch, or a book.This is the M size.In addition to valuables, it has room for a light jacket, a water bottle, or small items picked up while out and about.This is the L size.Large enough to use for a day trip or even a short overnight stay.
The glue applied to the surface of Krajood baskets helps prevent deformation and strengthens the basket for everyday use. It is also a reflection of the maker’s wisdom and ongoing pursuit of durability in their craft.
The glue is thoroughly dried, but in rare cases, people with sensitive skin may experience redness or irritation. If you are concerned, placing a piece of cloth inside the basket may help reduce direct contact with the skin.
Due to the nature of Krajood, if this handbag is stored hanging with heavy items inside, the bottom may gradually stretch over time.
For regular use, it can hold moderately heavy items without issue. However, when not in use, it’s best to store it on a shelf rather than hanging, which will help preserve its shape and allow for longer-lasting use.
This Krajood handbag features a rounded, softly structured form and a stable presence. It complements a variety of outfits—from dresses to T-shirts and denim. It’s also fun to style it with accessories like scarves or hats.
Please choose your preferred size from the available options.
<About Krajood Weaving in Thailand>
Thailand has a tropical climate with a rainy and dry season. The country’s shape is often compared to an elephant’s head, with the “trunk” being the Malay Peninsula. Southern Thailand, located here, experiences slightly different weather. Due to monsoon winds from the southwest (Pacific) and northeast (Indian Ocean), this region has a longer rainy season and a shorter dry season—only about two months.
Krajood is the name of a grass that grows in the hot and humid marshlands of this southern region of Thailand. The locals call it “Krajood” in Thai.
Thailand experiences frequent flooding due to its heavy rainfall, and in some years, Krajood plants are swept away or damaged, leading to poor harvests. As demand for Krajood baskets rises both within Thailand and internationally, securing raw materials has become a growing challenge for artisans.
The Krajood weaving introduced here is mainly produced in provinces on the eastern side of the Malay Peninsula, facing the Gulf of Thailand—such as Surat Thani, Nakhon Si Thammarat, Pattani, and Narathiwat.
This basket is woven from a grass called “Krajood” in Thai, which grows naturally around marshy areas.
The stalks are cut from the roots, dried, and flattened before being woven. Harvesting typically takes place from spring (around May) to summer (around August). For larger baskets, longer stalks are needed, so the harvest is sometimes delayed to allow further growth before cutting.
The makers vary by region. In some villages, skilled weavers act as mentors, guiding others in group production. In other areas, baskets are woven by families spanning three generations. Typically, groups of about four to five people in each village are involved in the making process.
For most people, basket weaving is not a full-time occupation. It is typically done in between farming tasks such as rice cultivation, and most of the weavers belong to the older generation.
Although there are still few young weavers, the value of natural-material products like these is being rediscovered in Thailand, and more young people are beginning to take an interest in basketry.
This page introduces Krajood handbags available in three sizes: S, M, and L.
The weave on the sides of the basket is the same as the technique known in Japan as “Ajiro-ami.”Flattened stalks are woven alternately to form a mat-like sheet, which is then shaped into a basket.Krajood stalks cut from the waterside are coated with clay-rich mud and sun-dried for 3–5 days. This process helps retain flexibility and moisture, preventing cracks and increasing strength.As the final step in the basket-making process, glue is applied to the entire surface. This is an essential step to ensure strength and durability in Krajood baskets.The rim is finished by weaving and binding the stalks from the body of the basket on both the outer and inner sides. The quality of this finish is crucial for the overall strength and durability of the basket.This is a view of the rim from inside the basket. The stalks are also woven in, creating a clean, refined finish.A top-down view of the rim. The opening has a slender oval shape.This is where the handle meets the rim. The rope handle is threaded through the Krajood weave.A view of the connection point from inside the basket.The handle is made from a sedge plant called “Kok” in Thai. The Kok is twisted into a rope to create the handle.The basket has a square bottom with a wide gusset, making it a spacious and practical type of basket bag.This is a view of the bottom from underneath.A side view of the basket. It has a wide base and a narrower opening.Let us now introduce the sizes. This is the S size.Spacious enough to carry daily essentials such as a wallet, keys, phone, pouch, or a book.This is the M size.In addition to valuables, it has room for a light jacket, a water bottle, or small items picked up while out and about.This is the L size.Large enough to use for a day trip or even a short overnight stay.
The glue applied to the surface of Krajood baskets helps prevent deformation and strengthens the basket for everyday use. It is also a reflection of the maker’s wisdom and ongoing pursuit of durability in their craft.
The glue is thoroughly dried, but in rare cases, people with sensitive skin may experience redness or irritation. If you are concerned, placing a piece of cloth inside the basket may help reduce direct contact with the skin.
Due to the nature of Krajood, if this handbag is stored hanging with heavy items inside, the bottom may gradually stretch over time.
For regular use, it can hold moderately heavy items without issue. However, when not in use, it’s best to store it on a shelf rather than hanging, which will help preserve its shape and allow for longer-lasting use.
This Krajood handbag features a rounded, softly structured form and a stable presence. It complements a variety of outfits—from dresses to T-shirts and denim. It’s also fun to style it with accessories like scarves or hats.
Please choose your preferred size from the available options.
<About Krajood Weaving in Thailand>
Thailand has a tropical climate with a rainy and dry season. The country’s shape is often compared to an elephant’s head, with the “trunk” being the Malay Peninsula. Southern Thailand, located here, experiences slightly different weather. Due to monsoon winds from the southwest (Pacific) and northeast (Indian Ocean), this region has a longer rainy season and a shorter dry season—only about two months.
Krajood is the name of a grass that grows in the hot and humid marshlands of this southern region of Thailand. The locals call it “Krajood” in Thai.
Thailand experiences frequent flooding due to its heavy rainfall, and in some years, Krajood plants are swept away or damaged, leading to poor harvests. As demand for Krajood baskets rises both within Thailand and internationally, securing raw materials has become a growing challenge for artisans.
The Krajood weaving introduced here is mainly produced in provinces on the eastern side of the Malay Peninsula, facing the Gulf of Thailand—such as Surat Thani, Nakhon Si Thammarat, Pattani, and Narathiwat.
