We introduce the Medium 2-tier type of handled lunch basket, made from white bamboo—green Madake that has been heat-treated and sun-dried to remove its natural oils and color.
This basket is made using a traditional technique called Hishigi-ami, commonly seen in lunch baskets crafted from white bamboo in Kyushu.It combines wide and narrow bamboo strips, and is assembled using brass nails—a distinct approach that sets it apart from baskets made in other regions.The rim of the basket is made with wide bamboo strips and secured with brass nails.Here is the inside of the rim. As you can see, the tips of the brass nails are folded inward to prevent any contact with the hand.Bamboo is naturally hard and grows nearly straight, but by applying heat, it is carefully bent into angles close to 90 degrees.The base of the basket is tightly finished using a technique known as Ikada-zoko-ami—a strong and durable weave.Due to the creator’s material availability, the specifications may vary from those shown in the photos, such as the outer skin of the bamboo on the bottom or the inner fiber part. Both are no problem to be used. You will receive the specifications that are in stock at the time of your order. Please understand this beforehand.The handle folds inward like this when carrying the basket, and swings wide to either side when opening the lid—moving freely and smoothly.The handle is attached to the basket with large brass nails.As with other parts, the tips of the nails are folded inward on the inside. Please take care when touching near the nails, as they may catch slightly.On the left is the top tier, and on the right is the bottom tier. The handle is attached to the bottom basket.As shown in the photo, natural patterns may appear in the bamboo. These are not defects, but natural characteristics of the material.When stacking the top and bottom baskets, aligning the brass nail points and the bamboo joints will allow them to fit together neatly.Here is the outside corner of the base. A bamboo strip is inserted over the corner, forming a protective edge.This is the inside corner of the basket. The slightly darkened area on the rim is the result of heat-bending—a natural mark from the flame used to shape the bamboo. This is a normal feature.
When filled with rice balls and side dishes across both tiers, the basket holds about enough for three to four people.
For this example, we lined the bottom and sides of the basket with cooking paper, then packed rice balls, fried chicken, potato salad, and simmered vegetables.
Even when using a liner, moisture from juicy foods or fruits may still leak through the basket. We recommend using divider cups inside the basket to hold wet items and help keep things tidy.
Bamboo baskets offer gentle breathability, which helps prevent moisture buildup— one of their most appealing qualities.
You can place food directly into the basket, but using a liner such as cooking paper, parchment, kyōgi (wooden sheets), or plastic wrap helps keep the basket clean and makes it easier to use.
After use, rinse the basket with water using a tawashi brush or similar scrubber, shake off excess water, open the lid, and allow it to dry thoroughly. If you used a liner and the basket remains mostly clean, you can simply remove any crumbs or residue, then leave the lid open and let it air-dry well.
If oil from fried foods has transferred to the bamboo, you may use a small amount of mild detergent. Be sure to rinse thoroughly afterward to remove any soap.
The weaving pattern beautifully showcases the natural elegance of white bamboo. Even when empty, the basket is visually pleasing.
Beyond its role as a lunch basket, it also works well as a home first-aid kit or a sewing box.
You might even use the upper and lower tiers for entirely different purposes— that’s one more way to enjoy its versatility.
With a built-in handle, there’s no need to place it inside another bag. You can simply carry it from room to room, or take it outside with ease. This is a basket that fits many situations. We hope you’ll enjoy using it for years to come.
Please note: This item ships from Japan. As the buyer, you are responsible for any import duties, customs fees, or local taxes that may be charged in your country. These costs are not included in the item price or shipping cost. Please check with your local customs authority if you are unsure about any potential charges before placing your order.
This is a handled lunch basket made from white bamboo.
We introduce the Medium 2-tier type of handled lunch basket, made from white bamboo—green Madake that has been heat-treated and sun-dried to remove its natural oils and color.
This basket is made using a traditional technique called Hishigi-ami, commonly seen in lunch baskets crafted from white bamboo in Kyushu.It combines wide and narrow bamboo strips, and is assembled using brass nails—a distinct approach that sets it apart from baskets made in other regions.The rim of the basket is made with wide bamboo strips and secured with brass nails.Here is the inside of the rim. As you can see, the tips of the brass nails are folded inward to prevent any contact with the hand.Bamboo is naturally hard and grows nearly straight, but by applying heat, it is carefully bent into angles close to 90 degrees.The base of the basket is tightly finished using a technique known as Ikada-zoko-ami—a strong and durable weave.Due to the creator’s material availability, the specifications may vary from those shown in the photos, such as the outer skin of the bamboo on the bottom or the inner fiber part. Both are no problem to be used. You will receive the specifications that are in stock at the time of your order. Please understand this beforehand.The handle folds inward like this when carrying the basket, and swings wide to either side when opening the lid—moving freely and smoothly.The handle is attached to the basket with large brass nails.As with other parts, the tips of the nails are folded inward on the inside. Please take care when touching near the nails, as they may catch slightly.On the left is the top tier, and on the right is the bottom tier. The handle is attached to the bottom basket.As shown in the photo, natural patterns may appear in the bamboo. These are not defects, but natural characteristics of the material.When stacking the top and bottom baskets, aligning the brass nail points and the bamboo joints will allow them to fit together neatly.Here is the outside corner of the base. A bamboo strip is inserted over the corner, forming a protective edge.This is the inside corner of the basket. The slightly darkened area on the rim is the result of heat-bending—a natural mark from the flame used to shape the bamboo. This is a normal feature.
When filled with rice balls and side dishes across both tiers, the basket holds about enough for three to four people.
For this example, we lined the bottom and sides of the basket with cooking paper, then packed rice balls, fried chicken, potato salad, and simmered vegetables.
Even when using a liner, moisture from juicy foods or fruits may still leak through the basket. We recommend using divider cups inside the basket to hold wet items and help keep things tidy.
Bamboo baskets offer gentle breathability, which helps prevent moisture buildup— one of their most appealing qualities.
You can place food directly into the basket, but using a liner such as cooking paper, parchment, kyōgi (wooden sheets), or plastic wrap helps keep the basket clean and makes it easier to use.
After use, rinse the basket with water using a tawashi brush or similar scrubber, shake off excess water, open the lid, and allow it to dry thoroughly. If you used a liner and the basket remains mostly clean, you can simply remove any crumbs or residue, then leave the lid open and let it air-dry well.
If oil from fried foods has transferred to the bamboo, you may use a small amount of mild detergent. Be sure to rinse thoroughly afterward to remove any soap.
The weaving pattern beautifully showcases the natural elegance of white bamboo. Even when empty, the basket is visually pleasing.
Beyond its role as a lunch basket, it also works well as a home first-aid kit or a sewing box.
You might even use the upper and lower tiers for entirely different purposes— that’s one more way to enjoy its versatility.
With a built-in handle, there’s no need to place it inside another bag. You can simply carry it from room to room, or take it outside with ease. This is a basket that fits many situations. We hope you’ll enjoy using it for years to come.
Please note: This item ships from Japan. As the buyer, you are responsible for any import duties, customs fees, or local taxes that may be charged in your country. These costs are not included in the item price or shipping cost. Please check with your local customs authority if you are unsure about any potential charges before placing your order.
This is a handled lunch basket made from white bamboo.
We introduce the Medium 2-tier type of handled lunch basket, made from white bamboo—green Madake that has been heat-treated and sun-dried to remove its natural oils and color.
This basket is made using a traditional technique called Hishigi-ami, commonly seen in lunch baskets crafted from white bamboo in Kyushu.It combines wide and narrow bamboo strips, and is assembled using brass nails—a distinct approach that sets it apart from baskets made in other regions.The rim of the basket is made with wide bamboo strips and secured with brass nails.Here is the inside of the rim. As you can see, the tips of the brass nails are folded inward to prevent any contact with the hand.Bamboo is naturally hard and grows nearly straight, but by applying heat, it is carefully bent into angles close to 90 degrees.The base of the basket is tightly finished using a technique known as Ikada-zoko-ami—a strong and durable weave.Due to the creator’s material availability, the specifications may vary from those shown in the photos, such as the outer skin of the bamboo on the bottom or the inner fiber part. Both are no problem to be used. You will receive the specifications that are in stock at the time of your order. Please understand this beforehand.The handle folds inward like this when carrying the basket, and swings wide to either side when opening the lid—moving freely and smoothly.The handle is attached to the basket with large brass nails.As with other parts, the tips of the nails are folded inward on the inside. Please take care when touching near the nails, as they may catch slightly.On the left is the top tier, and on the right is the bottom tier. The handle is attached to the bottom basket.As shown in the photo, natural patterns may appear in the bamboo. These are not defects, but natural characteristics of the material.When stacking the top and bottom baskets, aligning the brass nail points and the bamboo joints will allow them to fit together neatly.Here is the outside corner of the base. A bamboo strip is inserted over the corner, forming a protective edge.This is the inside corner of the basket. The slightly darkened area on the rim is the result of heat-bending—a natural mark from the flame used to shape the bamboo. This is a normal feature.
When filled with rice balls and side dishes across both tiers, the basket holds about enough for three to four people.
For this example, we lined the bottom and sides of the basket with cooking paper, then packed rice balls, fried chicken, potato salad, and simmered vegetables.
Even when using a liner, moisture from juicy foods or fruits may still leak through the basket. We recommend using divider cups inside the basket to hold wet items and help keep things tidy.
Bamboo baskets offer gentle breathability, which helps prevent moisture buildup— one of their most appealing qualities.
You can place food directly into the basket, but using a liner such as cooking paper, parchment, kyōgi (wooden sheets), or plastic wrap helps keep the basket clean and makes it easier to use.
After use, rinse the basket with water using a tawashi brush or similar scrubber, shake off excess water, open the lid, and allow it to dry thoroughly. If you used a liner and the basket remains mostly clean, you can simply remove any crumbs or residue, then leave the lid open and let it air-dry well.
If oil from fried foods has transferred to the bamboo, you may use a small amount of mild detergent. Be sure to rinse thoroughly afterward to remove any soap.
The weaving pattern beautifully showcases the natural elegance of white bamboo. Even when empty, the basket is visually pleasing.
Beyond its role as a lunch basket, it also works well as a home first-aid kit or a sewing box.
You might even use the upper and lower tiers for entirely different purposes— that’s one more way to enjoy its versatility.
With a built-in handle, there’s no need to place it inside another bag. You can simply carry it from room to room, or take it outside with ease. This is a basket that fits many situations. We hope you’ll enjoy using it for years to come.
Please note: This item ships from Japan. As the buyer, you are responsible for any import duties, customs fees, or local taxes that may be charged in your country. These costs are not included in the item price or shipping cost. Please check with your local customs authority if you are unsure about any potential charges before placing your order.
